July 9, 2006
Namaste makes my favourite pizza mix, and their sugar-free muffins are a great plain muffin. I've yet to add anything, such as fruit, or a cinnamon and sugar topping, I like them just plain, toasted with butter. They're super easy to make - though I would like to try and use applesauce, or some alternative to the 1/2 cup of oil called for.
They're a little on the sweet side, more like a...dinner bread, than what I think of as a "muffin," but very tasty.
They don't keep well, though. I made my first batch to take camping, stored them in a tupperware-type container, and after about 2 days they'd started to mold.
They were good, though, dry with a cup of coffee in the mornin'!